I’m not at all sure why the world needs a 3.7% pastry stout. But, I will tell you that it must take some sort of fantastical wizardry to be able to pull it off and make me think it’s delicious as hell without getting mad that it’s not putting me on the floor. The only downside is that it still feels like dessert, but it’s not gonna make your head feel like you had dessert. So you’re gonna have to drink more and more and next thing you know, you’re still not drunk but you’re full and you also need to get some cavities filled. - Ryan at BierKraft in Seville, Spain
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Brewery: La Pirata & La Quince
From: Súria & Madrid 🇪🇸
Beer: Frapufino Stout
ABV: 3.7%
